The Fast Food Spicy Fried Chicken Sandwich Showdown
![Spicy chicken sandwich](https://live.staticflickr.com/65535/50944640858_1372341ace.jpg)
![Spicy chicken sandwich](https://live.staticflickr.com/65535/50945440797_f245d13e9a.jpg)
Posted by gourmetpigs at 10:39 AM 0 comments
Labels: chicken sandwich, fast food, fried chicken sandwich, hot chicken, spicy chicken, spicy chicken sandwich
Angelenos already know the name Jeff Mahin from the great burrata and pizza at Stella Barra (and DC and Maryland folks are familiar with his Summer House Santa Monica), but few have been lucky enough to try his donuts. Jeff Mahin's Do-Rite Donuts are currently only in Chicago, unfortunately for those of us who don't live there.
My favorite donut there so far: Cinnamon crunch raised donut. This donut has layers of cinnamon streusel hiding within!
Posted by gourmetpigs at 7:17 AM 0 comments
Labels: chicago, chicken sandwich, do rite, do-rite donuts, donut, fried chicken, jeff mahin, streeterville
Smashburger is the brainchild of Tom Ryan, who has 20 years as a fast food executive under his belt, from Quizno's to McDonald's. Before all that, though, he had a PhD in Flavor and Fragrance Chemistry, and it showed in all his creative new ideas. You'll see his idea for Smashburger in just a bit.
Smashburger creates a special burger for different locations, and the one we have, the L.A. Burger, happens to be my favorite out of the few burgers I tried. The LA Burger combines the ethnic influences we have in this town with crispy wonton, fried egg, cilantro, cucumber, lettuce, tomato and Japanese steakhouse ginger dressing on a black and white sesame seed bun.
Posted by gourmetpigs at 9:10 AM 0 comments
Labels: burger, chai milkshake, chicken sandwich, culver city, LA burger, milkshake, smashburger
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