Showing posts with label houston brothers. Show all posts
Showing posts with label houston brothers. Show all posts

Tuesday, January 27, 2015

Butchers and Barbers (Hollywood)

Butchers and Barbers in Hollywood is Houston brothers' first venture into the restaurant business. Their bars are known for their themes and secret entrances, but this restaurant has a more classic bistro feel.

Butchers and Barbers
The kitchen is headed by Chef Luke Reyes (formerly of The Corner Door and Lucky Duck). The menu is divided into snacks, "Garden", "Sea", and "Land". You can expect a great Charcuterie board ($18): pate, rillettes, cured meats, house-made pickles, stone fruit jam
Butchers and Barbers
I had forgotten how much I like chicken liver mousse until this exceptional version here, and I couldn't stop eating it with the toasted bread. They also had housemade ricotta that was delicious.

Naturally, since this is a Houston bros' establishment, the cocktails are as good as expected. I tried the Greta Garbo ($12): hazelnut-infused Belle Mead bourbon, benedictine, honey, angostura bitters, citrus oils
Butchers and Barbers 

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