Gourmet Pigs
Showing posts with label
japanese
.
Show all posts
Showing posts with label
japanese
.
Show all posts
Tuesday, June 22, 2010
Harajuku Crepe: A Bit of Rolled Up Tokyo in Beverly Hills
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A recent Groupon for 50% off at Harajuku Crepe piqued my interest to try this Tokyo-style creperie. Mochi in their batter? Green tea or Ear...
7 comments:
Friday, April 23, 2010
Gonpachi - Torrance and the Miyako Hybrid Hotel
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Upon pulling into the Miyako Hybrid Hotel parking lot I already loved the place: they have special parking spaces for Fuel Efficient Vehicl...
2 comments:
Monday, November 30, 2009
Wakuriya, San Mateo: An Exquisite Kaiseki Journey
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The word kaiseki derives from "stone in the bosom" that refers to ancient Zen monks' practice of tucking hot stones inside th...
3 comments:
Thursday, August 13, 2009
Ramen Meets Szechuan at Chin-Ma-Ya
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A szechuan inspired ramen-ya right below Orochon and their Special #2? It's not just putting spicy under spicy though as Chin-Ma-Ya has ...
2 comments:
Thursday, May 28, 2009
Kyoto-style Oden and Yakitori at Torihei
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I'm glad Kung Food Panda dragged me to Torihei. After Bincho and a quick live-uni-stop at Quality Seafood, the five of us went off to T...
2 comments:
Friday, April 24, 2009
South Bay Japanese Food Marathon, Part 1
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The South Bay has rapidly turned into a Japanese food mecca, with the likes of yakitori-turned-izakaya Bincho, etc in the area. I haven'...
9 comments:
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