Gourmet Pigs

One of the latest high end sushi restaurants to open in Los Angeles is Q Sushi in downtown. It's a quiet dining experience: he interior ...

When I asked for sushi recommendation, the name that kept popping up was O Ya - with the warning that it's expensive. Indeed, although y...

by guest blogger @bstunoda PS. Be sure to scroll to the end for a giveaway! At an Izakaya restaurant, drinking is primary and eating is s...

When they built Sugarfish in Beverly Hills, they had planned for Nozawa Bar all along and kept a room in the back for that sole purpose. No...

I got an email from Utopia , a South Bay-based Japanese-focused gift certificate store offering discounted certificates for South Bay and Ja...

Shunji is one of the hot recent restaurant openings, with Chef Shunji Nakao's serving his "contemporary" omakase in an inconsp...

Kiyokawa had been on my to-try list for some time since Jonathan Gold loved it so much, but I had sort of forgotten about this little place...

There was someone who kept claiming that Nishimura was better than all the sushi places I've brought him to. I took him to Sushi Zo, he ...

Recently made my first visit to Komasa in Little Tokyo. I've been missing out! This place has good quality fish and is cheap! Now a quic...

I haven't been back to Torafuku in a while, but when I did a few days ago I wondered why. Torafuku serves some good solid food! I guess ...