Showing posts with label the doheny. Show all posts
Showing posts with label the doheny. Show all posts

Tuesday, March 3, 2009

Kogi Taco Truck at The Doheny: The Wait, The Food

Kogi, the Korean taco truck, has gotten a lot, and I mean A LOT, of buzz. Various bloggers have reviewed it, and even Jonathan Gold has tried and liked it. I had a bite of their taco a few months ago at The Brig but didn't really have enough to say much about it.

A couple of months ago, the Kogi truck was to be parked in front of The Doheny and if you RSVP you get to check out that exclusive private club also. I've been wanting to check out The Doheny and give Kogi a real try, so I RSVPed through DigLounge.

When we got there we had to line up to get a stamp from The Doheny, which was supposedly needed to order food from Kogi. The Doheny line took about 30 minutes. Then we lined up for Kogi ... for almost another hour. When this guy 2 places ahead of me started ordering, he started talking to Caroline about he just came to LA ... the guy right in front of me commented about how this is what's so great about Kogi - how they talk to their customers. (OK, I do think talking to your customers is very cool. But ... I've been starving in the cold for 1 1/2 hours *cough*)

Finally we get to order! They were unfortunately out of the Kogi sliders :/ so I opted for the hot dog among other things instead. Of course, we had to get some of the kalbi tacos:
OK. This Kogi sauce is pretty darn good - not that spicy but quite flavorful. The meat was also noticeably better than what I had in front of The Brig a few months back. One is definitely not enough.

We also got the Kogi hot dog and tofu taco that they were offering that night:

Since the sauces are the same, I won't say much more about them. Of course, I like the kalbi taco the best. I'm a meat eater all the way. I guess at this point I wished there was more 'variety' not just with the meat but the sauce as well. But on the other hand, hey, it's a taco truck?

Kogi also usually offers a vegetarian item. This time it's a vegetarian taco with pomegranates.
It was a bit too tart for my taste - I'd stick with my kalbi tacos.

We went into The Doheny after, but unfortunately they only had a special "Kogi" menu featuring soju, so I didn't get to see the true feat of what was rumored to be the best bar in LA ... Oh well.

So. Kogi. Yes, yes, I like it. I like it quite a bit. I mean, if they were at UCLA back when I was going to school there, I would've gone every day. But an hour-plus line? I don't know man, I wouldn't want to wait an hour and more for them. I get cra~nky when I'm hungry! :P

I think because of all the hype, the line is too long for what this truck is meant to be - a place to get some good bites after a long night of drinking - not a place to wait in front of for an hour in the cold LA smog ...
Hopefully with their new truck addition, the lines will be much shorter next time I hit them up!

Kogi
All over Los Angeles.
For their schedules, follow them on Twitter!
http://kogibbq.com/

Kogi Korean BBQ on Urbanspoon

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