Gourmet Pigs
Tuesday, September 1, 2009
Silvestre: The Ultimate Al Fresco Vineyard-side Dining, Baja Style
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Our van turned into an unmarked vineyard and parked on a dirt road. The 25 or so of us food bloggers/writers/chefs/restaurateurs found ourse...
3 comments:
Sunday, August 30, 2009
Product Review: Ile de France Goat Cheese
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A few months ago I reviewed a sample of the brie cheese from Ile de France , and since I absolutely loved it, I wasn't about to turn do...
3 comments:
Wednesday, August 26, 2009
STK Hell's Kitchen Promotion: Eat What You Watch
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I'm sure I wasn't the only one. Iron Chef, Top Chef, etc. You watch what the chefs are cooking on TV and you start to drool over it....
3 comments:
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