Gourmet Pigs
Wednesday, October 30, 2013
Handmade Pastas and Charcuterie at Desco (Oakland, CA)
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Desco is a gorgeous new restaurant in Oakland from Donato Scotti who owns Donato Enoteco in Redwood City, serving house made charcuterie and...
Monday, October 28, 2013
Halloween Deals and Specials!
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Forget parties with a high cover charge, a lot of bars and restaurants are throwing deals and specials! Here's where to drink on the che...
Sunday, October 27, 2013
Mo-Chica's $27 Tuesday OG Tasting Menu
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When Mo-Chica was just a stall at the Mercado La Paloma, Ricardo Zarate would do special tasting menus on Tuesdays. They've no revived t...
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