Gourmet Pigs
Showing posts with label
barbecue
.
Show all posts
Showing posts with label
barbecue
.
Show all posts
Sunday, July 22, 2018
Rhode Tripping: A Food and Drink-filled Day in Providence, RI
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At the end of last year, I took a day press trip down to Providence, Rhode Island to explore some of the eating and drinking scene down ther...
Monday, November 24, 2014
Brisket, Biscuits, and Honey Butter at Sweet Cheeks Q (Boston, MA)
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In the Fenway/Kenmore neighborhood of Boston is Sweet Cheeks Q, a barbecue joint from Top Chef finalist, Tiffani Faison. It's noted to b...
Friday, May 30, 2014
New Menu at Roadhouse LA with Chef Kyle Schutte
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About 3 years ago, I encountered chef Kyle Schutte's cooking at Vu . He called it "progressive comfort food" and I still remem...
Sunday, May 25, 2014
Tips for Lining Up for Franklin BBQ (Austin, TX)
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1. Bring breakfast or snack, or be sure to eat breakfast beforehand. You might think you want to come hungry to eat barbecue, but trust me...
Tuesday, March 5, 2013
Dinner at Gus's BBQ, Plus Their New Party Trailer (South Pasadena, CA)
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Gus's BBQ is a beloved spot for South Pasadena locals, who keep the restaurant packed every night. When you go, be sure to get the Cast ...
2 comments:
Monday, January 7, 2013
8 Flavors of Pork Belly at Palsaik BBQ in Koreatown (Los Angeles, CA)
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I was recently involved with a project to review a few Korean restaurants in Los Angeles, and one of my assignment was Palsaik Samgyupsal Ko...
Tuesday, June 23, 2009
St Louis: Lunch Cue at Pappy's Smokehouse
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When I found out I was going to St Louis for a conference, the only thing that came to mind was B.B.Q. At first I thought I'd do a BBQ m...
4 comments:
Monday, December 8, 2008
Chow Down at Baby Blues BBQ
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I've been trying to actually use my Cozmo cards, so when I had to go to LAX I decided to try out Baby Blues BBQ in Venice. The place was...
6 comments:
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