Gourmet Pigs
Showing posts with label
duck rillette
.
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Showing posts with label
duck rillette
.
Show all posts
Tuesday, February 24, 2015
How to Make Duck Rillette. Recipe from Cafe Pinot's Art of Charcuterie Class
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Patina's Cafe Pinot is holding a monthly Art of Charcuterie class with Chef Joe Vasiloff. Each month's class is different, and last...
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