Gourmet Pigs
Showing posts with label
hot and soupy
.
Show all posts
Showing posts with label
hot and soupy
.
Show all posts
Wednesday, January 13, 2010
Hot and Soupy #5: Mariscos Chente's New Winter Menu
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Mariscos Chente made a big wave in the past year in the Los Angeles low-brow dining scene with their much lauded Sinaloan seafood cuisine. R...
4 comments:
Sunday, December 20, 2009
Hot and Soupy #3: Kaori Sushi, $50 Omakase, and Lobster Soup
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I try not to come down to Orange County much (what would I do there?), but when I have to (i.e. when former roommate Kat's 9 Lives dema...
9 comments:
Tuesday, December 15, 2009
Hot and Soupy #1: Handmade Soba and Udon at Ichimiann (You Never Knew It Could Taste This Good)
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I've eaten at Ichimiann so much it's a wonder that I hadn't written about it sooner, but this cold winter weather is the perfect...
7 comments:
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