Gourmet Pigs
Showing posts with label
jam
.
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Showing posts with label
jam
.
Show all posts
Thursday, July 28, 2011
Product Review: Hell Fire Pepper Jelly, Aptly Named!
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I'm not one to try the ghost pepper, or enjoy the incredibly spicy dry curry at Jitlada. Basically, I can't really handle spicy food...
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