Gourmet Pigs
Showing posts with label
petrossian
.
Show all posts
Showing posts with label
petrossian
.
Show all posts
Monday, March 23, 2015
Jetsetting with Petrossian LAX
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You have to start your vacation right. We did just that before jetting off to Fiji thanks to Petrossian at the LAX Tom Bradley International...
Saturday, July 26, 2014
Caviar at Happy Hour? Only at Petrossian (West Hollywood, CA)
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There are plenty of happy hours in Los Angeles, but where would you find caviar on the happy hour menu? Well, at Petrossian - the renowned c...
1 comment:
Tuesday, June 10, 2014
Flying Out in Style with Petrossian LAX
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On the day I left for London, the new Petrossian at LAX Tom Bradley International Terminal was having a media tasting, so of course I had t...
Thursday, May 3, 2012
Sweet Endings of Foie: Foie Gras Desserts in LA
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As July 1 is looming ahead, what better way to say farewell to foie than with ... desserts? OK, so you can partake in a couple hundred dolla...
2 comments:
Sunday, February 6, 2011
Petrossian: Staying Strong with New Executive Chef Giselle Wellman
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Bloggers' beloved chef Ben Bailly may have left Petrossian for Fraiche, but that doesn't mean we should all forget about Petrossian....
2 comments:
Monday, July 6, 2009
Petrossian is Revived. More than just Caviar
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It occasionally happens that even a foodie can't figure out where to go for a nice Sunday brunch. The old places seem boring, but can...
6 comments:
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