Gourmet Pigs
Showing posts with label
pico beverly
.
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Showing posts with label
pico beverly
.
Show all posts
Saturday, December 28, 2013
Revisiting Picca with Gojuchang Lamb Chops and Avocado Cocktail
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I never got around to writing about Picca when they first opened, so with the newly decorated upper level mezzanine (I love the warm lights)...
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