Gourmet Pigs

Showing posts with label rillette. Show all posts
Showing posts with label rillette. Show all posts
Tuesday, February 24, 2015

How to Make Duck Rillette. Recipe from Cafe Pinot's Art of Charcuterie Class

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Patina's Cafe Pinot is holding a monthly Art of Charcuterie class with Chef Joe Vasiloff. Each month's class is different, and last...
Tuesday, February 24, 2009

NOLA: Grand Final Dinner at Cuvee

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In honor of Mardi Gras, I decided to do one of my New Orleans post! Cuvee was my very last meal there - the conference had booked the entire...
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