Gourmet Pigs
Wednesday, December 3, 2008
Great Guest Chefs Liven Up the Athenaeum
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As a Caltech grad student, I've been paying $8/month (reduced grad-student rate) to be a member of The Athenaeum, Caltech's private ...
4 comments:
Tuesday, December 2, 2008
NYC: Fatty Pork Buns and Pork Ramen at Momofuku
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I didn't quite adjust to NY time so at 3 pm one day I found myself searching for a good "lunch" place that's open at least...
5 comments:
Monday, December 1, 2008
NYC: Beautiful Dinner at Jean Georges
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Starting off my report on NYC this year with Jean Georges! Another Michelin 3-star tested. Last year I managed to hit Le Bernardin and Boul...
6 comments:
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