Gourmet Pigs
Tuesday, December 26, 2017
U.S. vs France Pinot Noir Wine Dinner at Bistro du Midi (Boston, MA)
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Bistro du Midi is an old-school French restaurant in Boston's Back Bay and about once a month they hold a special wine dinner for a sma...
Thursday, December 21, 2017
Don Papa Filipino Rum Launch Dinner in Boston
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I love tasting new spirits, especially those that come from unusual places. Don Papa Rum is a Filipino rum from The Bleeding Heart Rum Comp...
Friday, November 24, 2017
Visit the Chef's Playground with Leo's Lab at Tico (Boston, MA)
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The best meals are created when chefs get to play around and innovate with their ingredients. Chef Leo Asaro at Tico Restaurant in Boston...
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