Plated isn't dirt cheap - each meal costs $12 with subscription or $15 a la carte. I have a subscription and you can just skip the weeks you don't want a delivery (which is 80% of the time for me). If you order more than $50, then delivery is free. But given the price, I have to say the food I've made using Plated have tasted quite good, if I do say so myself! They recently added dessert options, apparently.
Roast chicken with couscous and yogurt |
Each menu item will also list how easy or difficult the recipe is to make, and how long it will take. I've always stayed with the easy and around 30 minutes to make items ... Because I'm lazy like that. I suspect once winter hits Boston, I will be using Plated a lot more so I don't have to leave the house and still eat well.
If you want to try Plated, you can get 2 free plates on your first order.
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