Showing posts with label lobster pot pie. Show all posts
Showing posts with label lobster pot pie. Show all posts

Monday, March 10, 2014

Amaya (La Jolla, CA)

It's been almost a year since Amaya opened their La Jolla location (the first is at The Grand Del Mar). 
IMG_3670
The fancy interior may seemed old school and stuffy, but the servers were very friendly and courteous, and the young female wine director walked us through a fun pairing throughout dinner.
Bread
Bread Bowl
The menu is quite promising, with a nice variety of seafood (lobster pot pie!) and game meats. We started dinner with an amuse of lobster bisque.
Soup
We ordered the half dozen chilled oysters, served with a carrot and ginger granita on top, which complemented the oysters very well. These were paired with an Alto Adige Chardonnay.
Oysters
She told us that Chablis and oysters is a textural, while this Chardonnay is similar to Chablis but crisp. It brings out notes of apples and oranges.

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