Sunday, April 21, 2013

Beachwood Cafe: Charming Local Spot in Hollywood

If you've never been, check out Beachwood Canyon, a quaint, quiet neighborhood in Hollywood. Here you will find Beachwood Cafe. Unlike the typical Hollywood places you might think of (clubs, lounges, seedy diners?), Beachwood Cafe is cute, charming, with comforting food that offers a little something extra.

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I love the bright colors and the fun wallpaper and tiles here. Do check the different dioramas around the restaurant, too, they're a lot of fun!

OK, food. I started with a plate of Red Hawk cheese with homemade blueberry jam, blue cheese, rye crackers
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The rye crackers are quite unique and the blueberry jam complemented the red hawk nicely.

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They don't have a full liquor license but do have a wine and beer license here. There are a couple of interesting wine cocktails and I just had to try the pickled pear champagne cocktail ($7). This was a really refreshing, lightly tart champagne cocktail, great for whetting your appetite.

For the appetizer, you have to try the Corn and orzo braised in cream. The vegetarian version is $9 or you can add bacon for $12 (do it!). This was like a very good yet healthier version of mac and cheese! So addictive, although it's best when still hot.
Orzo Corn

Thursday, April 18, 2013

LA Turns Into Tacolandia on June 23

If there's one guy who knows his tacos in LA that would be Bill Esparza, also known as Street Gourmet LA. While you and I whine about how hard it is to get from the east to westside, he's been known to scour the county for new gems, trying out places in Sun Valley and beyond.

Lucky for you, though, he's bringing them to Hollywood in June. That's 30 restaurants from all over LA, OC, and even Baja. And thanks to tacos being cheap, this all you can eat dealio is only $20! It's not just cheap taco stands participating though, even famed Chef Laurent Quenioux is set to participate. And if you want all you can drink tequila on top of that, then it's $40.

A much better deal than a $60 dim sum crawl ...

Tacolandia will be on June 23 from 12-5pm at the Hollywood Palladium. Mark your calendars and buy your tickets here.

Wednesday, April 17, 2013

Vietnamese Brunch Pops Up on Melrose with BEP Kitchen

Every other week starting this Sunday (April 21), you can get an awesome Vietnamese multi-course brunch on Melrose. Connie Tran's BEP Vietnamese Kitchen will be popping up at Franco on Melrose. There's only one seating at 11:30 am where you'll partake in an 8-course brunch, mostly served family style, for $37.

Boiled Peanuts
I attended a media preview last week, starting my morning with some spiced boiled peanuts. I remember as a kid I loved boiled peanuts and would buy them at the zoo (I think they were meant for the elephants). I just love the texture! Here, suck on the shells a bit to get the flavors!

Chef Connie Tran explained to us the philosophy behind a Vietnamese meal. She said there is always a "water" component, which in our meal was the chao sang: rice porridge, lardon crisps, poached egg, sage brown butter

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This one was not served family style but a small individual bowl for everyone. Egg lovers will rejoice over the high egg:porridge ratio here.

After that there will be 1-2 proteins but one of them will always have vegetables. More on that later, though, as she modernizes and expands things a bit with her own take.

Our second course was a beautiful salad of starfruit, fennel, burrata, bibb lettuce with lemon balm dressing
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