Tuesday, May 6, 2014

May 8: Oliverio's 2nd Annual Sorprendente

This is a rather last minute announcement, but Sorprendente returns to Oliverio at the Avalon Hotel in Beverly Hills for a second time this Thursday, May 8! I went last year and quite enjoyed their summertime poolside celebration, so I thought I'd share while there's still time.

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Last year, mimes served unlimited cocktails and wines
My favorite part is the Truffle Brothers Truffle Station. There's truffle spread to go with your bread, truffle honey with your cheese, and shaved truffles on pizza, shaved truffles on fresh handmade pasta ...
Truffle all night long!

Monday, May 5, 2014

Trying Grimaldi's Pizza in El Segundo

New York's famed Grimaldi's Pizzeria has now gone nationwide, including an LA location in El Segundo. I've never tried the original, but decided to make the easier trek to South Bay!

Grimaldi's offers three types of pizza in three different sizes, calzone, and some salad starters. You pick your own toppings for each pizza.

My favorite was the white pizza with garlic ($10 for a personal size). It was just so deliciously garlicky! We got it topped with tomato slices ($2) and spicy chicken sausage ($4).

White Pizza
If you love garlic as much as I do, this is definitely the one to get.

Saturday, May 3, 2014

C+M Coffee and Milk, Now Open in Westwood

Despite being home to Bruins, Westwood doesn't really have a lot of good coffee options, but now Patina Group has brought their C+M Coffee and Milk concept. The new cafe is located at Westwood Gateway, at the corner of Sepulveda and Santa Monica.

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C+M brews Intelligentsia coffee. On a hot day, you might want to try their affogato which uses their housemade milk sorbet - slightly lighter than ice cream, drizzled with caramel and chocolate syrup. There are also shakes and "milkwiches", an ice cream sandwich made with their vanilla milk sorbet.
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