Wednesday, September 14, 2016

Brunch on Mondays at Lulu's Allston (Boston, MA)

Now that I've started a new Monday-Friday job, I miss the days where I can take longer lunches on Mondays. If you're one of those people who can take a long lunch on Mondays, you should take advantage of it and head to brunch! Brunch on Mondays? Yes, some places like Lulu's in Allston actually does their full brunch menu on Monday.
Lulus Allston
No crowds! Brunch at your own leisure.

At Lulu's, there are plenty of egg dishes like eggs benedict or omelettes, but my eyes went straight to their "Comforts" section which listed things like Cinnamon Roll Mini Waffles and Smores Pancakes.

I had a really hard time deciding but in the end went with the White Trash Hash (tater tots topped with braised short ribs, two poached eggs and hollandaise, $14)
Lulus Allston
It's almost like tater tot breakfast poutine .. it would've been better for me if the egg was more runny.

I also tried the Monte Cristo Pancakes (savory pancakes filled with cheddar cheese and smoked ham, topped with raspberry jam, fresh herbs, and powdered sugar)
Lulus Allston\

Thursday, September 8, 2016

GIVEAWAY! East Somerville Foodie Crawl on Sept 13

East Somerville is a hidden food gem, with international restaurants that span from Haiti, Ethiopia, Italian, Mexican, and more. Not sure where to go in East Somerville? Well, join the East Somerville Foodie Crawl on September 13 to sample many of these restaurants, all in one night!

You'll hit some great restaurants like La Brasa, Fasika, Rincon Mexicano, East End Grille, Deano's Pasta, and many more. There are almost two dozen restaurants participating, and you can see the full list here.
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chilorio estilo Sinaloa at Rincon Mexicano

Tickets are $25 per person (high school and college students can get tickets for just $15), and you can also get tickets to the Aeronaut Beer Garden for $12 which lets you have two beers. Tickets can be purchased here. Join other foodies and try out the gems in this neighborhood.

AND, lucky for you, The Foodie Crawl has generously offered a pair of tickets for my readers! To win the two tickets, follow the instructions below, winners will be selected and notified by September 12!
a Rafflecopter giveaway


Wednesday, August 31, 2016

Roku Sunset, IDG's Newest Flagship Restaurant in West Hollywood

by Bryan Tsunoda @btsunoda

West Hollywood or “WeHo” has become an interesting intersection for me. More of my co-workers select WeHo as their place to call home. In addition, I have been receiving way more invites to dine at WeHo restaurants. I was fortunate to be invited to one of the hottest restaurants, Roku Sunset.

Due to the large front windows, the interior is full of natural light. Combined with the fact that their is spacious seating available, Roku Sunset is extremely welcoming. It’s certainly bodes well for someone trying to impress their date.

I typically lean towards sake when I eat Japanese seafood. After perusing the drink list, I decided it was only fitting to start with a sake flight. After all, it was an easy way to sample different types of sake.
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The traditional sake sampler consisted of three premium samples: Ken Sword Daiginjo, Yuki No Bosha, and Shichi Hon Yari. The Ken Sword Daiginjo was probably the driest of the group. The Yuki No Bosha was fruity and had notes of banana and strawberries. The Shichi Hon Yari was the most interesting as it was very rustic and earthy.


I began my meal with the bluefin tuna.
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 It was combined with diced avocados, tomatoes, shaved parmesan and shaved truffles. I was initially skeptical about mixing bluefin with parmesan, but overall the combination of flavors worked very well.

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