Wednesday, January 27, 2016

Willie Mae's Scotch House (New Orleans, LA)

I'm late in posting about my visit to Willie Mae's Scotch House but decided to do so now because of the recent news of Willie Mae Seaton's passing. This great woman ran Willie Mae's Scotch House for decades until she passed away at age 99.

I had the chance to dine at Willie Mae's when I was in New Orleans for the last Foodie Hub North American Awards (formerly known as Chowzter). This hole in the wall had won a James Beard Award! Of course, Anthony Bourdain has been here, too.

Willie Mae's
Willie Mae's is off the beaten path, but it's less than 2 miles away from the French Quarter, so the pilgrimage here is totally doable. The place was completely packed. You'd probably have to wait in line but thankfully they are quick in serving you and churning food out, so the turnover is high.

Willie Mae's fried chicken definitely deserves one of the top spots on any fried chicken list. The skin is super crispy, the chicken is juicy and seasoned well. We all dug in and loved it! Get it with a side of fried okra.
Willie Mae's

Sunday, January 24, 2016

Sicilian Breakfast at Brelundi (Waltham, MA)

First, let's talk about the name. Brelundi may sound like an Italian word to some, but it actually just refers to "breakfast lunch dinner" - the three meals this Italian cafe in Waltham serves. They actually have quite a unique breakfast offerings. Breakfast, Sicilian style. Brelundi is open from 7am everyday and it's close to the T station, so it's great stop for locals on their way to work.

The unassuming eatery actually has quite a few surprises, like their breakfast arancini ($4 each). If you're not yet familiar with it, arancini is a fried risotto ball and it is said to have originated in Sicily back in the 10th century. They're usually filled with cheese, meat, or vegetable, but Brelundi takes a unique approach with their breakfast versions!

Brelundi

The breakfast arancinis, which were quite big - two might fill me up, are filled with either eggs and spinach, or eggs and sausage. They're also great for a grab-and-go breakfast since it's easy to hold and eat them with your hands.
Brelundi
I really enjoyed these since I usually like both arancini and eggs in general, why not put them together, right?

There's also a 12" breakfast pizza for $8, topped with fresh, housemade mozzarella cheese, bechamel sauce, eggs, and a choice of spinach, prosciutto, or sausage.
Brelundi
I was impressed by the thin crust of this pizza - usually I end up not eating the edges of pizza because it's too doughy or too plain or something, but this one was nice and crisp.

Tuesday, January 19, 2016

Where to Eat In Irvine, CA During WITS '16

There'll be 500 women travel bloggers from all over the world convening in Irvine, CA in March for Women in Travel Summit! Having lived in Southern California, I'm excited to share the diversity of the food culture we have with these women. Here are ten of my picks for the more off-the-beaten and alternative places to eat in Irvine for WITS attendees to try while they're in town:

PS. If you're a female travel blogger, be sure to check out the summit schedule and see if you'd like to join!

Bruxie
14376 Culver Dr, Irvine, CA 92604
Waffle sandwiches! That's all you need to know, really. Not just sweet waffle sandwiches, but savory ones like fried chicken or ham and eggs. Because who needs bread when you have waffles? Read my review from their other location.

IMG_1881

Mick's Karma Bar
2010 Main St, Irvine, CA 92614
This small spot is hidden in an office building but rather hard to find, but it's worth it to try their award winning burgers. The meat is ground fresh multiple times a day, making for a great burger that goes well with their strawberry basil lemonade.

Santouka
14230 Culver Dr, Irvine, CA 92604 
Even though great ramen places have opened up all over the LA area in the past year, Santouka still serves some solid ramen, and some of the beste in Orange County area. Santouka is an oldie but goodie, you can't go wrong with this place when you have a ramen craving.

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