Showing posts with label fried chicken sandwich. Show all posts
Showing posts with label fried chicken sandwich. Show all posts

Sunday, August 24, 2014

New Chef Heralds Summer at Cafe Pinot (Downtown LA)

Downtown's Cafe Pinot has announced Joe Vasiloff as their new head chef. Chef Vasiloff has worked with the Patina Group since 2011, most recently opening the Wine Bar at the Hollywood Bowl. Before that, he's also worked at Bouchon and Animal.

I recently went to a lunch tasting, sampling some of his menu offerings.
Soup du Jour: Chilled heirloom tomato soup, bluefin crab salad, old bay and cheddar crackers

IMG_7785

Burrata salad, mixed stone fruits, honeycomb, mint, smoked sea salt, mache, marcona almonds, candied lime
Burrata salad
There are quite a lot going on in this burrata salad! I particularly loved the addition of the honeycomb, and the almonds provided a nice texture contrast. I think I might start putting honeycomb on my salads ...

Gourmet Pigs   © 2008. Template Recipes by Emporium Digital

TOP