Showing posts with label westside. Show all posts
Showing posts with label westside. Show all posts

Wednesday, August 8, 2012

Discover Fun New Cocktails at City Tavern (Culver City)

City Tavern is probably mostly popular for their craft beer selections, especially on the westside, and the fact that they have beer taps on some of the tables. The last time I went to City Tavern in Culver City I had focused on the beers and food, although the one cocktail I had was promising. Now, under the direction of Jeremy Back, City Tavern is coming out with some exciting cocktails.

Jeremy Back has not only played around with the cocktails, but beers as well. Instead of a slice of orange with your Hefeweizen, they now serve it with an orange popsicle!

Beer and Popsicle
Take turns drinking the beer and eating the popsicle, dip the popsicle into your beer. Whichever way you choose, you'll agree that this is so much better than an orange slice!

IMG_0244
Jeremy Back
There will also be one barrel aged cocktail on draft, which will change periodically.
The one on the menu when I visited was the Missouri Mule (aged 6 weeks): pure Kentucky whiskey, Applejack brandy, Campari, lemon juice, yuzu bitters ($15). We also tried the new barrel aged cocktail, which at the time had only been aged for two days. The new cocktail was made with Ruby Port, limoncello, lemon and lime.
IMG_0235
I'm a big port fan so I look forward to tasting the fully aged version of the port cocktail. Hopefully I haven't missed it!

Thursday, March 29, 2012

Culver City Bar Crawl: Oldfield's Liquor Room and Bigfoot West

The 1933 Group is taking over Venice Blvd in Culver City with bars. This portion of Venice seems a strange place for bars, with nothing much around it but dry cleaners and liquor stores, but both Oldfield's Liquor Room and Bigfoot West were packed on a Thursday night.

I was recently invited to a "bar crawl" to visit both Westside bars for the first time. We started the night at Oldfield's, and we started fast and furious. The standalone building looks old and small from the outside, but the interior is spacious and sophisticated. We were greeted by a bowl of the Shrub Punch (Tru organic gin, Clemente Creole shrub, blackberry rosemary shrub, lemon, Perrier). Shrub, a liqueur made with vinegar, is making a big comeback recently and I've seen it appear on many cocktail lists from LA to NY to Chicago see this NYT article back in October). I, for one, am a big fan of shrub and loved this punch, but looking at how many cocktails we had ahead of us, I had to resist getting seconds.

The cocktail menu is divided into their own modern concoctions, and the classics. We started on the first list with the Speed King (English Harbour 5yr rum, walnut liqueur, Cynar, house chocolate stout liqueur)

Photo courtesy of Oldfield's
I liked the hint of chocolate in this otherwise strong drink. I wasn't sure what to expect from the cocktails here but they were surprisingly good.
Next we had the Peerless (Miller's Westbourne gin, apricot liqueur, apricot nectar, Fever Tree ginger beer). This was my favorite, and easy to see why: gin, fruit, and ginger. Aromatic, sweet, and refreshing.

from the Classics menu:
Delicious Sour (circa late 1800's): Laird's Strait Bonded Applejack, peach brandy, fresh lime, egg white
Photo courtesy of Oldfield's
This was a little too sweet for me, but it will certainly have its own fans.

Sunday, February 5, 2012

FRIDA Restaurant Group Brings Casa Azul Cantina to Westwood

With all the new restaurants popping up in the past year, Westwood is looking to be a pretty good place to dine. One of the newest addition is Casa Azul Cantina from the FRIDA Restaurant Group. Frida in Beverly Hills has been a popular destination since it opened in 2002, introducing westsiders to more than tacos and burritos. UCLA students and staff alike can now be grateful for a Mexican place within walking distance that's not Acapulco (even if they all have to admit they've enjoyed the $1 margaritas there ..).

Casa Azul takes its name (and decor) from Frida Kahlo's blue house Coyoacán, and many of the items from Frida make their appearance here as well.

Tamarind Margarita
Speaking of margaritas, I was happy to find tamarind margarita on the menu, even if it's frozen blended! ($9)

Prefer them shaken? Try the Matador Special ($10) made with fresh muddled cucumber, agave, tequila, triple sec, fresh lime juice. If you like it spicy, the jalapenos in the "El Diablo" will give you the kick you want.

Matador Special
The aren't martini-sized drinks either, the glasses they used were actually really big (and heavy).

Shrimp appetizers abound; I prefer the Gambas al Ajillo (fresh shrimp prepared with olive oil, garlic, guajillo chile, and lime juice) to the Camarones Aguachile. I've only had camarones aguachile with raw shrimp before, and even though the sauce was good here I thought the shrimp was overcooked. In contrast, they were tender in the gambas al ajillo dish.
Garlic Shrimp

Aguachile

Friday, December 19, 2008

Mondays after 10PM : Where to Eat?

Half of LA pretty much shuts down on Mondays, and the other half seems to shut down at 10 PM.

Here are a list of the places I've found (so far) that are open past 10 pm on Mondays - on the westside (ish)

1. The Bazaar
465 S. La Cienega Blvd, Beverly Hills, CA
310.246.5555
http://www.thebazaar.com/

Open until midnight.




2. Riva
312 Wilshire Blvd, Santa Monica, CA
310.451.7482

Open until midnight.




3. Wakasan
1929 Westwood Blvd
Los Angeles, CA 90025
(310) 446-5241

Open until 11 pm.



4. XIV
8117 Sunset Boulevard
Los Angeles, CA 90046
(323) 656-1414
http://www.sbe.com/xiv/

Open until 11 pm.


5. Gjelina
1429 Abbot Kinney Blvd.,Venice, CA 90291
(310) 450-1429


Open until midnight


6. BCD Tofu House
3575 Wilshire Boulevard
Los Angeles, CA 90010
(213) 382-6677
www.bcdtofu.com

Open 24 hours.

7. Loteria! Grill
6627 Hollywood Blvd
Los Angeles, CA 90028
(323) 465-2500
http://www.loteriagrill.com/loteriahollywood

Open until 11 pm


8. Father's Office II
3229 Helms Ave.,
Los Angeles 90034
(310) 736-2224
http://fathersoffice.com

Kitchen open until 11 pm (bar until 1 am).


9. Simpang Asia
10433 National Blvd #2
Los Angeles, CA 9003

Open until midnight daily.




10. Cecconi's
8764 Melrose Ave
Los Angeles, CA 90069
(310) 432-2000
www.cecconiswesthollywood.com

Open until midnight M-W, 1 am Th-Sat, 11pm Sun.



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