Wednesday, February 19, 2014

Giveaway! World of Wine Passports to 35 Temecula Wineries

World of Wine is Temecula Valley's annual barrel tasting event, where attendees can go to the cellars of 35 different wineries to get barrel samples, along with partaking in food and wine pairings that each winery has set up. It's a self guided tour: each winery will stamp your passport as you go through them, and you can hit as many of the 35 as you want (or can)! This year, WoW is taking place on Saturday-Sunday, March 1-2, 2014.
You can get a 2-day ticket for $99, allowing you more time to visit the wineries (some will have live music so you may want to linger and enjoy), or a Sunday-only ticket for $79. You can purchase the tickets here (and might want to consider their shuttle service as well)

The food and wine pairings look pretty enticing, check out some of them:
    •    Baily Vineyard is serving 2010 Cabernet Sauvignon with Beef Bourguignon; plus Parisian Apple Cake with warm caramel sauce and late harvest Sauvignon Blanc-Semillon whipped cream.
    •    Bel Vino is serving 2005 Prima Port - a limited-production Zinfandel dessert wine - paired with chocolate mousse tart topped with raspberries
    •    Callaway is serving 2012 Winemaker's Reserve Roussanne (pre-release) with Sage Mountain Farms organic beef meatloaf topped with bacon & apple chutney; plus rock shrimp and leek-mousse stuffed mushrooms.
    •    Danza Del Sol is serving 2011 Tempranillo with roasted chicken, topped with a seared lemon glaze over sun-dried tomato orzo.
    •    Falkner Winery is serving 2009 Meritage with a surf & turf burger slider (Black Angus beef, sauteed lobster, Boursin cheese) and a grilled octopus greek salad
    •    Miramonte is serving 2012 Bin 380 signature red blend with Moroccan-spiced braised chicken over saffron rice pilaf 

I did say this was a giveaway post ...

Tuesday, February 18, 2014

5 Best Cocktail Bars in Las Vegas

1. Vesper Bar
Cosmopolitan, 3708 S Las Vegas Blvd, Las Vegas, NV 89109
(702) 698-7000

IMG_1652
IMG_1742 Vesper is probably my favorite bar in Las Vegas. The swanky bar inside Cosmopolitan Hotel draws cocktail enthusiasts all over with expertly concocted cocktails that change seasonally.

The menu offers two sides of a coin: classic cocktails on one and their own interpretations of those same cocktails on the other, where unusual ingredients like chai and kaffir lime make their way. Even though their menus rotate, many customers still request their favorites from the previous menus.

Monday, February 17, 2014

Fred 62: Beyond a 24 Hour Diner

The list you always need to remember is the list of late night eateries. Better yet, 24 hour ones! If you're in Los Feliz and looking for a late night diner, look no further than Fred 62, which is open 24 hours and serves much better and much more interesting food than your typical diners.

You can even get something healthier and lighter like this Asian inspired noodle soup dubbed "Noo Deli" ($9): vermicelli noodles, "Thai town vegetables", spicy lemongrass broth, sriracha, peanuts, hoisin sauce, cilantro, green onion

Although I'm usually skeptical about ordering something like this at a diner, the manager told us this is what he eats all the time, so we tried it. Indeed, it was a very comforting, if a little spicy, bowl of noodle soup with fresh vegetables and tons of great flavors.

Not all of Fred 62's menu is available 24 hours but lucky for you, the Noo Deli is. Fred 62's version of Farm to Table is a play of TV dinners, with menu items called The Partridge Family, The Lisa Simpson, etc. The TV dinners are available from 5-10pm daily.

I got the Lisa Simpson ($13), which is naturally vegetarian: tajine tofu scramble, Moroccan tomato sauce, chickpea fritters, green olive tapenade, couscous
This is another healthy alternative and we couldn't get enough of the chickpea fritters!

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