Showing posts with label grits. Show all posts
Showing posts with label grits. Show all posts

Monday, July 28, 2014

Brunch at Boston Chops

After moving to Boston, I miss my food loving blogger friends, so I joined the blogger group Boston Brunchers for brunch at Boston Chops last week.

Boston Chops is a steakhouse in the SoWa area, but they're also known for their brunch dishes such as french toast and fried chicken. We couldn't resist starting brunch with some Island Creek oysters ($29/dozen)
Oysters
I'm really loving this particular type of oyster and since they're from nearby Duxbury, MA, they're always so fresh and sweet in this town!

The restaurant sent out some Pecan Sticky Buns ($7)
Sticky Buns
I like that they've made it bite size and easy to share, no more trying to messily split sticky buns.

Thursday, November 14, 2013

Cozy Comfort at Tart Restaurant

Tart Restaurant on Fairfax had been around do a while but I've always looked over it. Upon walking in for the first time I was pleasantly surprised at how cute the place is.
IMG_9573
Both the indoor and outdoor dining areas are charming
IMG_9574Owl lampshades!
  IMG_9577

Biscuits and butter to start
IMG_9580
From the appetizer (they're rather big appetizers) we tried the Shrimp 'n grits (beer braised white shrimp with andouille sausage, okra, cheddar grits, topped with sunny side up egg - $12)
IMG_9583
They flavor is pretty different than the usual shrimp and grits, but mmm... cheddar grits and runny egg!

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