Saturday, July 5, 2014

Freshology: Delivering Healthy Meals

We've seen a surge of meal delivery services recently, from vegan to raw to special dietary ones. One of the big players is Freshology. Freshology delivers a day's worth of prepared meals that are healthy, low calorie, and well made. They'll drop off the cooler in front of your door really early in the morning, so you'll have your breakfast ready.

Freshology
The menu changes daily, of course, but here's what I had:
Breakfast was oatmeal with almonds, a bit of milk, and fresh grapes and berries.
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The oatmeal was light instead of dense, and I really enjoyed it with the grapes. I normally eat pastries or something rather unhealthy for breakfast, and I have to admit I felt rather energized after finishing this.

For lunch, a shrimp salad sandwich with a side of watermelon salad (not pictured)
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Wednesday, July 2, 2014

Healthy Food that Surprises at Stamp Proper Foods in Los Feliz

If you're looking for healthier food that isn't boring, try Stamp Proper Foods that's recently opened in Los Feliz. Owner and Chef Catherine Baker was a model for 20 years before opening Stamp Proper with partner David Beckwith. Said partner is actually also Catherine's fiance, who apparently had lost a lot of weight since they started dating and loved the food so much he thinks she should open a restaurant.

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Sure, as with healthy restaurants, there are lentils, gluten free baked goods, smoothies/juices, and all that. But what I like about Stamp Proper Foods is Catherine's twists on all of these.

For breakfast, I really enjoyed the Moroccan Lentils and Eggs (lentils, sauteed spinach, poached eggs, date chutney, toasted almonds, currants, and grilled lemon - $14)
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It's the little things she added that impressed, like the crunch from the toasted almonds, and the sweetness of the chutney and currants.

Sandwich options included Bison meatloaf sandwich, with sharp cheddar, spicy ketchup on sourdough ($14, choice of house-made slaw or mixed greens)
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As you can see, this isn't a vegetarian restaurant, but they opt for the leaner meats.

Monday, June 30, 2014

Genius Hour and Ramen at Backbar in Somerville (Boston, MA)

4-6pm at Backbar in Somerville's Union Square is dubbed the Genius Hour. I just found out that happy hours as I knew it in LA is illegal in Boston, as in they're not allowed to discount alcohol. What Boston bars/restaurants do instead is discount food or have special food items during "happy hour". Backbar's Genius Hour, then, is the only 2 hours of each day when you can get their lauded Genius Ramen.

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It's a great time to chill at the bar, as well, though. It's calm and quiet, the sunlight passes through the skylight.

The ramen's broth changes from season to season. In the winter you might find a rich tonkotsu (pork) broth. At the end of spring when I went, they had a chicken dashi broth, finished off with tare ($14).
Ramen

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