Even when I was younger and couldn't eat spicy food at all I looked forward to going to the Padang restaurant, Rumah Makan Sederhana. Why? Because in front of it, they sell Martabak Mesir, a.k.a. Egyptian Omelet!
Despite being attached to the restaurant, you still have to order your omelet at the little stand at the front.
The guy would spin and spin the skin until it stretched thin and big enough for the "omelet"
Then, he mixes minced meat, scallions and onions with egg and curry paste. It's only slightly spicy!
Afterwards, put the mixture on the skin, fold, and grill it atop a stone slab.