Giveaway! Tickets to PPLA Food Fare on March 6

The annual Food Fare raises fund for Planned Parenthood Los Angeles. 97% of PPLA's services include screenings for cancer, STDs, and the like. I personally support it and am therefore happy to tell you that this year's PPLA Food Fare is coming up on Thursday, March 6!

This year's events will take place at The Barker Hangar in Santa Monica and as usual there will be a day session (starting at 10:30 am) which costs $150 and an evening session (starting at 6:30 pm) which costs $250. Of course, all the proceeds benefit PPLA. You can purchase the tickets here and might want to hurry, looks like tickets are running low!

This year's notable participating restaurants include Chi Spacca, Star King Korean BBQ, Mexikosher, Lucques, Superba, Salt's Cure, Hamasaku, and many more. On the liquid side, there will be Kreation Juicery, Caffe Luxxe, Golden Road Brewery, and many wineries. There will be vendors so you can go shopping, along with fun silent auction items.

Let me get to the best part: PPLA is generously giving away a pair of tickets to the Food Fare!


The tickets will be for the evening session ($500 value) although if you prefer to attend the day session, you just have to say the word.

You can enter using the form below by midnight on Thursday, Feb 27th.
Just a note: some people click that they've tweeted but actually did not. I will randomly check entries and if you actually did not perform the action, I will remove that entry.
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Save the Date: IAMLA's Annual Taste of Italy on October 12

We all know how great Italian food and wines are, and we have some great restaurants in Los Angeles, so a Taste of Italy festival in Los Angeles certainly sounds good! The 5th Annual Taste of Italy will be held on October 12, 2013, at beautiful, historic Pico House in downtown LA. The event benefits the Italian American Museum of Los Angeles, which is planned to open in early 2014.

Participants include Di Stefano Cheese (who makes the best burrata in town), Bulgarini Gelato and GROM (my two favorite gelaterias), Trattoria Neapolis, Drago Centro, Il Grano, Fabio Viviani's Cafe Firenze, and more. The event also boasts 100+ Italian wines to be poured (see more participants listed here).

There will be live entertainment from Italian artists and "chanteuses".

The $55 general admission ticket gets you 6 food tickets and 4 beverage tickets (more tickets are available for purchase at the event). The $125 VIP ticket gets you VIP entrance (and red carpet photo), 6 food and 6 beverage tickets, a VIP gift bag, and 20% off your purchase at Gastromercato. Tickets can be purchased here.
PLUS, get $5 OFF your ticket purchase with code GOURMETPIGS.

Want to win VIP tickets for you and your friends? You can create a video of yourself singing Taste of Italy or the SoCal Italian American history for a shot to win (see more details here).

When: October 12, 2013. 5-10PM

Where: Pico House
424 N. Main St.
Los Angeles, CA 90012

Help Beat Childhood Cancer at LA Loves Alex's Lemonade on Sept 28

Summer isn't over yet and there are still more great food events coming up! One of my favorites is LA Loves Alex's Lemonade (see my recap from the 2011 event) which raises funds to fight childhood cancer and it all started from a little girl called Alex and her lemonade stand ... The LA event last year raised half a million dollars!

This year's event will take place on September 28 and is hosted by Chef Suzanne Goin and business partner Caroline Styne (AOC, Lucques, Tavern), and Chef David Lentz (The Hungry Cat) and brings in LA's superstars like Providence, Bestia, Animal, Trois Mec, Rustic Canyon and more. Mixologists, sommeliers, and wineries will also be there including Eric Alperin from Varnish, Silverlake Wine, Hitching Post and many more.

There will be guest chefs from out of town including Matt Acarrino (SPQR in SF) and Chris Bianco (from Pizzeria Bianco in Phoenix!), Michael Tusk (Quince in SF), Jonathan Waxman, Adam Perry Lang, Brian Huston (Publican in Chicago), Giada de Laurentiis and more.

Oh, as a bonus, Neil Patrick Harris is an honorary committee member. He was there in 2011 so you might catch a glimpse of him again.

Here are the details of the event:
When: Saturday, September 28, 2013, 12:00 pm - 4:00 pm
Where: Culver Studios, Culver City, CA 90232

Tickets are $175 each and can be purchased here, or if you have the funds you can get the $1200 Meet and Greet tickets (includes ticket to chefs dinner on Sept. 27, access to a Top Sponsors reception prior to the event, and early admission including a behind the scenes tour of the event to watch the chefs prepping)
Children 12 and under get in for free with accompanying adults.

LA Picnic on Sept 7, Benefiting St. Vincent Meals on Wheels + GIVEAWAY!

In my opinion, one of the best charities to support is St. Vincent Meals on Wheels, which provides hot meals to homebound seniors, and they do a lot of great fundraisers. St. Vincent MoW delivers over 4000 meals a day and only receive about $1 per meal in donation, which costs them $7 to deliver with current gas prices. That's why the fundraisers are so important!

This year, they're doing their first LA Picnic on Saturday, September 7. The event is presented by Lexus and co-hosted by LA Kitchen. Starting at 10:30 am, guest chefs will join attendees at the table for a picnic style brunch on the grass lawn of a historic hacienda at the Original Farmers Market.

Michael Voltaggio
Photo courtesy of StVMoW

The guest chefs include Michael Voltaggio (ink), Ray Garcia (FIG), Tim Guiltinan (The Raymond), Josef Centeno (Bar Ama), Vartan Abgaryan (Cliff's Edge), Neal Fraser (BLD, Redbird, Fritzi Dog), Sal Marino (Il Grano), Kris Morningstar (Ray's and Stark Bar), Christian Page (Short Order), Erik Sun (Pursuit of Food).

Tickets are $95 each or $150 for VIP tickets and can be purchased here. The VIP tickets get you the same thing as the general admission tickets, but the difference goes to feeding more seniors (20!). It's more about the good deed!

Now, to spread the word about this wonderful event, St. Vincent's Meals on Wheels has offered up a pair of tickets to one of lucky readers! To enter the event, just use the entry form below and help us spread the word!

Entry-Form

Gorge on Labor Day Weekend with LA Times' The Taste

The Los Angeles Times once again takes over labor day weekend with The Taste with 5 different food and drinks events throughout the weekend. It's not just going around tasting food and drinking, though. The Taste has cooking demos and various panels (last year I got to taste pinot noir while listening go a guy rap about wine). Tickets for each event are $65 (or $85 after August 29), with the exception of the $125 opening night. Here are the schedule of events and what to expect:

LA Times' Noelle Carter served up brisket sliders at
the preview

Friday, August 30, 7:30pm: Opening Night ($125 for this event)

Saturday, August 31, 11am: Field to Fork
There will be cooking demos with Ari Taymor from Alma (named Bon Appétit's Best New Restaurant this year!) at noon, Michael Cimarusti, and Sherry Yard.

Saturday, August 31, 7:30pm: Flavors of LA
There will be a Power of Pop-up panel with Jonathan Gold, Starry Kitchen, etc

Sunday, Sept 1, 11am: Labor Day Block Party. 
There will be cooking demo with Nancy Silverton, Evan Kleiman. Noelle Carter (responsible for LA Times' Test Kitchen) will also be hosting a Competition BBQ panel.

I had a preview of some of the things served at this event, including Dog Haus who will either be serving their spicy Thai dog or the Pastrami Dog. Coni Seafood's seafood tostada with sea snails and that amazing smoked marlin pate was one of the highlights of the night. Creme Caramel infuses custard desserts with Asian flavors with their pandan flan and Chinese sausage bread pudding (move over, bacon!)

There will be plenty of drinks, too, including Mionetto prosecco. Circa in Manhattan Beach will showcase one of their bottled cocktails. The Richard Pryor is made with Demerara rum and a cherry wood-smoked house made cola (with lime, of course)

Sunday, Sept 1, 7:30pm: Cocktail Confidential
The more drink-focused event will feature a craft cocktail demo with the famed co-hose Matthew Biancaniello, Serena Herrick (Allumette), Christiaan Rollich (AOC), and Brady Weise (1886). There will also be cooking demo with Michael Voltaggio.

Sucka Punch from Sunny Spot at last year's
Cocktail Confidential

Tickets can be purchased on the LA Times' website.

Decorating Cakes with Duff Goldman for LA Food & Wine

The LA Food and Wine Festival brings back a series of food events over four days on August 22-25, from Italian festival with Giada De Laurentiis, Asian Night Market with Iron Chef Morimoto, lunches at restaurants around town, to the Lexus Grand Tasting on the last day.

The last event of the series is a cooking demo with Duff Goldman. As a preview for the festival, I got to go to Duff's Cake Mix on Melrose to decorate a cake. Duff Goldman was also in attendance. Before getting down to decorating we mingled with some wine and Chef Eric Greenspan's grilled cheese sandwiches. 
We started with a white cake, just like a white canvas for painting.

The theme was California cuisine so we decided to make a "kale salad" and started rolling out the green fondant. I used a leaf mold to make the "kale", made red fondant balls for cherry tomatoes. We made sliced carrots and avocadoes, copying LA OC Foodie and Shop Eat Sleep's cake of avocado, sushi, and taco.
Voila! Our kale salad cake!

The other attendees' cakes were pretty impressive.

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The Taste of Mexico Returns Oct 11, Presale Ends July 31

The Taste of Mexico is returning on October 11, and you have until July 31 to get special presale pricing of $50 VIP admission ($20 off with code LASFF13) and $40 general admission ($10 off with code LASFF) on their website. 

Some of the best Mexican restaurants in LA like La Casita Mexicana, Coni Seafood, La Guelaguetza, and Mexikosher will be there, along with various tequila, wine, and Cerveza Victoria to quench your thirst.
Last year, the Guelagetza siblings even got these sweet outfits for mixologists Steve Livigni and Pablo Moix.

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July 21: Angeleno Mag's Live and Dine LA (+ 2012 recap)

Live and Dine LA is Angeleno Magazine's celebration of their Restaurant Issue, and it's always one of my favorite events, featuring LA's best restaurants at the beautiful Fairmont Miramar Hotel and Bungalows. This year's event will start at 4:30 pm on Sunday, July 21. Tickets are $95 and can be purchased on http://2013liveanddinela.eventbrite.com/. This year, the VIP ticket gets you two nights of extravaganza. The $250 VIP ticket (can be purchased here) gets you a four-course dinner made by Chefs Ray Garcia, Michael Voltaggio, and Ricardo Zarate with wine and cocktail pairing, and also admission to the main tasting event on July 21.

Live and Dine LA is more about quality rather than quantity, but there are still way more than enough food. Here are some my favorite bites from last year:
Blue Cow Kitchen and Bar served Mendocino's pork belly banh mi atop a banh xeo (Vietnamese "crepes")

Chef Ray Garcia from FIG served nose-to-tail pork tacos, displaying this impressive bowl of just that.

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Sneak Peek of LA Street Food Fest, June 29 2013

LA Street Food Fest is returning to the Rose Bowl on June 29. While I recently did a recap of last year's Food Fest, I previewed some of this year's vendors and there are some new ones you should be excited about!

1. Dante's Fried Chicken: Sock-It-To-Me fried chicken with coconut honey black sesame biscuit

Despite being white meat this was an awesome piece of fried chicken! 

2. Donut Snob.
Donut Snob has no retail store and you can usually only get them by pre-order, so the Food Fest is the perfect time to try these amazing donuts! No, really, they are some of the best in LA.

3. D'elish Sandwich Shop by Tiara Cafe: pastrami smoked short rib on fresh baked potato roll with slaw and jalapeno pickles

4. El Coraloense had all kinds of ceviche tostada during the preview. I tried the crab ceviche 

5. Local distillery Greenbar will be showcasing their new poppy liqueur, but if you shy away from alcohol, La Guelaguetza's horchata is always a good bet!

Some of the old favorites will make a return, but I'm excited about many of the new ones. These are just but a tiny portion of the vendors that will be there, so be sure to get your tickets soon at http://lastreetfoodfest.com 

All inclusive general admission tickets are $50 and VIP early admission is $75 with access to the Luxe Lounge (one time they had special cocktails and free massage!)

June 29: LA Street Food Fest Summer Tasting Event

The 4th Annual LA Street Food Fest is back on June 29 at the Rose Bowl! As usual, your ticket will be all inclusive. Inclusive of what? Well, all of these awesome things:

1. Food from 100 food vendors ...
Since the vendors from Baja were so popular 2 years ago, they brought even more last year! La Guerrerense, kraken tacos from Kokopelli, tacos de Camaron enchilado from El Mazateno are but a few.

Simpang Asia had these mini versions of nasi bungkus, how adorable!

The higher end LA restaurants could also be found here. Some of the highlights were the fried pig's feet from Chef Neal Fraser, cannolis from Sotto

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Go Thee To Baja! Baja Culinary Fest Oct 11-14

October 11-14 is the 2nd annual Baja California Culinary Fest! Thanks to the generosity of Chef Javier Plascencia, I was able to attend the 1st annual festival last year and with more experience, this year's is promising to be even better. There are many different events over the four days, from special dinners, a gastro tour of Tijuana, a visit to the Ramonetti cheese cellar, a festival in Rosarita, and many more.

It all culminates in a festival at the Galerias Hipodromo. Last year's festival had some of the best restaurants in Tijuana, and this year will probably have even more. Instead of paying an all inclusive ticket, last year attendees buy tickets for each item purchased.
From a whole leg carved on-site by Cheripan, Tijuana's premier Argentinean restaurant.

There was a great chocolate clam cocktail from Catavina (it's a type of Mexican clam, there's no chocolate in it!)

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LA Loves Alex's Lemonade Returns Sept 29

There are plenty of food charity events in LA, but LA Loves Alex's Lemonade is still one of the best out there with famous chefs arriving from all over the US to raise funds to fight childhood cancer.

The chefs and restaurants that participate in this event do not skimp, as evidenced by the raw bar with oysters, uni, and crab at last year's event

Michael Cimarusti from Providence was previewing his new casual restaurant, Connie and Ted's, with the best clam chowder I've ever had. I'm still waiting for this place to open so I can have this again!

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Looking Back at Food Noir, My Fave 2011 The Taste Event at OrpheumTheatre

The Taste events, put on by LA Times, take place over labor day weekend. Last year's was pretty spectacular with them taking over Rodeo Drive and other locations. My favorite, though, was Food Noir which took place at downtown's Orpheum Theatre and the street in front.

It was my first time visiting the beautiful Orpheum Theatre, and I fell in love:

They played short old films and cartoons. Think Tweety, Bugs Bunny, and more! We were able to just come and go at the theatre, resting from all the eating and drinking.

Not only that, Food Noir also had some of the best cocktail bars participating (even more so than The Taste's Cocktail event!)

The Varnish was carving their ice block on site, Cana Rum Bar with their Tiki-style booth, 320 Main, just to name a few.

Plenty of great food as well, like Rivera's famous corn flan with black quinoa

Terroni (correction, according to Darin Dines this was from Drago Centro) mixing pasta in their parmesan wheel:

This year's The Taste will take place on September 1-3 with 5 events and plenty of seminars (last year I went to a pinot noir tasting and rapping session). This time all the events will be at the Paramount Picture Studios, which is fun as well.

The 4-Day LA Food and Wine Festival Returns Aug 9-12, Recap of 2011 Lexus Grand Tasting

The LA Food and Wine Festival is a four-day extravaganza with various lunches and dinners around town featuring celebrity chefs, with two days of a grand tasting event on Saturday and Sunday. This year's events include an Italian fiesta with Giada, an Asian Night Market with Bizarre Foods host Andrew Zimmern, a champagne and caviar night, and dinners with Graham Elliott, Ming Tsai, the Voltaggio brothers, Michael Chiarello, etc.The full event listing can be seen here, and you can buy tickets for each event separately.

Oh, let's not forget the most important part. These events benefit St. Vincent's Meals on Wheels. They provide about 3000 meals a day for seniors!

Last year, thanks to Lexus, I was lucky enough to attend a lunch featuring the Iron Chef Masaharu Morimoto at WP24, and one of the Lexus Grand Tasting Event. While most of the food festivals in LA features LA's best chefs and restaurants, the Lexus Grand Tasting Event brings some from out of town, so we get to try food from some of the best in the country. This year's out-of-town list includes Gale Gand from Tru (Chicago), Francois Payard, and Stephan Pyles.

Here are some photos from last year's Lexus Grand Tasting:

Duroc Pork Tenderloin, corn pudding, gremolata or bacon and corn, blackberry cipollini by Bradley Ogden's root 246.

The Lexus lounge is definitely worth a visit, offering some of the more luxurious items like foie gras (well, I guess not this year...), lobster, and truffles.

Foie gras lollipops, almonds, cocoa nibs, banana cotton candy

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LA Street Food Fest Summer Tasting, Back on July 21

The LA Street Food Fest returns to the Rose Bowl in Pasadena on Saturday, July 21. The full vendor lineup hasn't been released yet, but usually the vendors from previous years would come back, so check out last year's highlights to know what to expect!

The term "Street Food Fest" has been defined pretty loosely, since now it's not just food carts/stalls/trucks, but also various restaurants and dessert shops participating.

And it's not just LA, the Food Fest also brought some of the best from Baja, including the uni tostada from La Guerrerense in Ensenada. They may just be making a repeat appearance this year. This little seafood cart has been featured many TV shows recently, so if you haven't had the time to drive down to Baja, try it locally at the food fest!

One of the best chefs in Baja, Javier Plascencia is also coming back this year. Last year he brought a lot of goodies, including these grilled oysters topped with sea asparagus. I don't know why the line wasn't longer at this booth, but hey, better for me.

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East LA Meets Napa Returns July 20! A Preview, and Last Year's Recap

East LA Meets Napa is a unique event in Los Angeles. This event showcases some of the best Mexican restaurants in the city, along with some of the best wines either owned or operated by Hispanics in Napa Valley. The proceeds go to benefit AltaMed, which provides free health services to those in need, and support for single teenage mothers in East LA. What was at first a small event has grown to one of the biggest and most anticipated event of the year, and there's now less than 300 tickets left for this year's event!

They held a press preview at John Sedlar's Playa Restaurant and featured food and wine from a few of the event participants.
Chef Rocio Camacho of Rocio's Moles de los Dioses served a Chapulines and avocado taco

This taco was my favorite of the day. If you can get past your reservations about eating grasshoppers, this is a simple but amazing taco.
Empanadas tres soles: huitlacoche, flor de calabaza (squash blossoms), y potosina

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