Sunday, January 11, 2009

S-S-Spicy Dumplings!

Disclaimer #1: I can't really eat spicy foods and don't normally eat spicy (that is to say, I'm no authority on anything spicy -- if I am on anything at all).

Disclaimer #2: I tried these dumplings in chili sauce at YunChuan garden after Kat's disclaimer that she can't really eat spicy yet she loves these dumplings.

I now also loove these dumplings, despite my disclaimer #1.
Give me a bowl of these and a pitcher of ice water (or two) and I'm a happy camper.
It's really the chili sauce that makes this soooo good. The dumplings themselves could be better - with better dough and better meat.
But alas, they don't just sell you the chili sauce! You can try to bring home leftovers and throw the chili sauce with your own homemade dumplings. Mmmmm.

YunChuan garden serves a variety of other (spicy or non spicy) dishes as Pleasure Palate has tasted on her visit there, but these li'l babies are what I eat there!! Actually, they're the only reason I go there :P

YunChuan Garden
301 N Garfield Ave
Monterey Park, CA 91754
(626) 571-8387

Yun Chuan Garden on Urbanspoon
Yun Gui Garden on Urbanspoon


Melissa Good Taste

That looks awesome! Yum dumplings...

Frequent Traveler


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The Duo Dishes

Dumplings are so ingenious. Doughy packets packed with meat and veggies. It's perfect. No water with spicy foods though! Only makes the fire in your mouth burn even more (quite the opposite of all we've learned about putting out fires!). Milk's supposed to be the best way to cut the flames...but who eats milk with dumplings anyways?

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